June 9–11, 2026 · The Tire Cologne · Koelnmesse
The Innovation Future Tire Lab demonstrates how circular material innovations and smart processes enable tire production of the future within the context of the circular economy.
February 8, 2026 · Designhaus Darmstadt · Mathildenhöhe
Diana Drewes demonstrates how the increasing importance of biomaterials is bringing innovation processes in the design and food sectors closer together. Enjoy culinary delights from nature's kitchen of materials.
6 February 2026 · Designhaus Darmstadt · Mathildenhöhe
Discover a radically circular product concept for electrical components and loudspeakers made from 3D-printed mycelium in the workshop and learn about the results of the Fraunhofer research project Mycoustics.
5–8 February 2026 · Designhaus Darmstadt · Mathildenhöhe
In the exhibition, Haute Innovation, in cooperation with Hessen Design, showcases examples of highly developed biomaterials and their potential for designers in a circular economy.
1–4 Febuary 2026 · ISM Ingredients · Koelnmesse
At the "Ingredients – Functional and Climate-Conscious" special area, Haute Innovation will be showcasing healthy, future-oriented ingredients for a new generation of snacks at ISM Cologne.
11–13 November 2025 · ELMIA Subcontractor · Jönköping/Sweden
ELMIA Subcontractor is celebrating its 50th anniversary this year. Our Materials Lab will be an integral part of the new SMART Arena for Sustainability, Materials, Research and Technology.
20–23 May, 2025 · interzum Trend Stage
Under the theme "Rethinking Resources: Circular and Biobased Solutions," interzum's conference program sets a precedent for sustainable furniture manufacturing.
20–23 May 2025 · Interzum · Cologne
In the interzum special area "Biocircular Materials" we will be showcasing innovations from a new generation of biomaterials for furniture manufacturing and interior design.
2–5 February 2025 · ProSweets · Cologne
With the special "Ingredients" area at ProSweets Cologne, Haute Innovation is showcasing healthy and sustainable ingredients for new sweets and unusual snack innovations from all over the world.
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